TASTING NOTES
Colour & Scent
Dark ruby color with aromas of crushed terra cotta, earth, mushrooms, iodine, graphite, blackberries, sage, thyme and oak leaf.
Mouth
Full-bodied with tightly layered tannins that give a velvety sense of density but then remain agile and weightless. Chewy and flavorful but not heavy. Juicy finish. Hints of chocolate at the end.